My dear friends Brio Gusto are having an evening celebrating the food and wine of Portugal. And it sounds like it is going to be great. Five courses, five wines. I’ve heard rumours of some truly excellent port.
The lovely and truly talented Lindsey Dupuis offers up this preview:
“It’s going to be a varied night. The first course and main course will be served family style. For the second course, we’ll be giving our bellies a break with some refreshing soup and salad. The fourth course is going to be a knockout with Portuguese Cheese Company cheeses and port. We’ll wrap things up with a 5th course of traditional pasteries… perhaps more port… and espresso-based coffee drinks.”
It all starts at 6:30 with Portuguese-inspired cocktails.
Wednesday February 27th. It sounds like a night not to be missed!